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Lemon Pecan Chicken over Konjac Noodles
Lovin' our Mains Georgiana Elias Lovin' our Mains Georgiana Elias

Lemon Pecan Chicken over Konjac Noodles

This is one of my go-to quick meals when I have leftover chicken. I will often through an extra chicken breast into my pan so that I can repurpose it and make a simple lunch the next day. Ready in minutes, I serve this lemon pecan chicken over sauteed konjac noodles and it sure hits the spot!

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Meatballs in Roasted Red Pepper Tomato Sauce
Lovin' our Mains Georgiana Elias Lovin' our Mains Georgiana Elias

Meatballs in Roasted Red Pepper Tomato Sauce

Dive into these juicy meatballs paired with a zesty roasted bell pepper tomato sauce. Big on flavour, this delectable sauce is well-worth the effort, just like any homemade spaghetti sauces. For added convenience, prepare the roasted bell peppers ahead of time and incorporate them into a variety of dishes!

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Swedish Almond Cake
Sugar (Free) Cravings Georgiana Elias Sugar (Free) Cravings Georgiana Elias

Swedish Almond Cake

One of the things I often hear as a complaint on low crab or keto is almond flour. Of course, like with most substitutes, it will never actually taste and act like traditional flour. Instead, embrace almonds and give them their moment to shine! This Swedish almond cake recipe is all about that almond goodness. Quick, easy, and a hit with both the keto crew and everyone else!

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Cranberry Almond Cookies
Sugar (Free) Cravings Georgiana Elias Sugar (Free) Cravings Georgiana Elias

Cranberry Almond Cookies

For National Keto Day, I am sharing this easy cookie recipe that you can enjoy year-round. The cranberries and orange zest will throw you right back to Christmas-time. Since it is early in the New Year and Christmas lights are still up around town, there is no reason to stop enjoying those comforting Holiday flavours. 🎅

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Cannoli Cheesecake
Sugar (Free) Cravings Georgiana Elias Sugar (Free) Cravings Georgiana Elias

Cannoli Cheesecake

This cannoli cheesecake is a taste of absolute heaven! This recipe has a few steps, but the result is definitely worth the extra effort. Your patience will be rewarded by a divinely creamy cheesecake with a hint of cinnamon, topped with a layer of decadent cannoli filling.

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