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Cherry Tomato Caprese Salad
This variation on a classic caprese salad is a great side to grilled meats or even a nice tartare. This recipe is all about that cherry tomato pop and basil aroma. Simple, but oh-so-tasty!
Kale Parmesan Salad
This kale parmesan salad is simple and still packed with flavour, combining the crunch of toasted almonds, fresh parsley and salty parmesan shavings. It’s a delightful way to enjoy your greens!
Spicy Korean-Inspired Salmon Tartare
With summertime still in full swing, easy refreshing meals are a definite win. This spicy Korean-inspired salmon tartare fits the bill and is sure to please! Serve it up as a meal paired with crunchy keto crackers or lay it atop crisp cucumber slices for an hors d’oeuvre that promises to be a hit on any table.
Peperoncini Chicken Wings
Being a fan of all things pickled and lovin’ great wings, why not combine the two?! These peperoncini chicken wings are easy to make and a fun change from some of the more traditional flavours. Not to mention, this recipe is a great way to use up that leftover jar of pickled peperoncinis. 😆
Indian Riced Cabbage
When we order Indian food from one of our favourite local restaurants, I quickly prepare a side of this Indian riced cabbage! A fantastic sidedish, it is also a nice change from cauliflower and is ready in minutes to soak up all those delicious curries. 🤩
Coconut Konjac Rice
This coconut konjac rice is one of my top go-to recipes when I need a quick and easy side. It fries up in no time and makes the perfect sidedish for coconut-based curries or any other main with some kick!
Low Carb Poutine
The first 2 weeks of February mark La Poutine Week, which is a pretty big deal when you live in Quebec! Fries with cheese curds covered in gravy is kind of our thing here. 😂 Luckily, I have been testing and tweaking my low carb poutine for a few years now, so I don’t have to miss out. Plus, there are so many fun variants of it, all of which I have genuinely preferred to classic (full carb) poutines.
Roasted Vegetable Salad
On top of those healthy fats, I always make sure to include lots of low carb veggies in my menus. Salads make an easy side, but they don’t always have to be made with leafy greens. This roasted vegetable salad is easy to make and tastes delicious with any grilled or roasted main. Or just top it off with a few hard boiled eggs to make it a meal salad!
Zesty Broccoli Ginger Salad
This easy salad is so quick to throw together, you will have a flavourful side ready in no time! Its raw and fresh ingredients pair wonderfully with grilled and spicy dishes, making it perfect for summertime.
Steak and Blue Cheese Salad
With grilling season finally here, one of the things I love to do is cook up a few extra proteins on the charcoal, and then use them for quick lunches and to pump up meal salads. Have left over steak? 🥩 This steak and blue cheese salad is a fantastic (and delicious) way to use it!
Savoury Jalapeño Popper Muffins
The first time I made these savoury jalapeño popper muffins, I was so excited to try them that I burned my mouth on the steaming fresh-out-of-the-oven cream cheese filling. Then, despite the burn, it was soooo delicious that I ate a second one while it was still pipping hot. #slowlearner 😂 These incredible savoury bites are grain-free, sugar-free and will have you hoarding them all for yourself!
Coconut Funfetti (Keto)
After being hit by snorm last week, spring seems to finally be settling in, and that puts me in a “sunshine, lollipops and rainbows, everything that’s wonderful” kind of mood! 🌈 What better time to prepare a batch a sugar-free coconut funfetti?!