Maple Tahini Cookies (Keto)
These cookies are so soft and pillowy, it’s like taking a bite out of a cloud… 🤤
Their texture, combined with the flavour of maple and the nuttiness of tahini will have you reaching for these cookies again and again!
Ingredients
3/4 cup almond flour
1/4 cup tahini
1 large egg
2 Tbsp monkfruit sweetener
2 Tbsp unsweetened almond milk
1 Tbsp sugar-free maple syrup
1 Tbsp sesame seeds
1 tsp baking powder
Pinch of salt
Yields: 12 cookies
Per serving* (per cookie):
Calories: 86
Net carbs: 1
Protein (grams): 3
Fat (grams): 7
Prep time: 4 min
Cook time: 12 min
Total time: 16 min
* Net carbs and other nutritional information may vary based on brand used
Directions
Preheat oven to 350F.
In a medium bowl, mix together all the ingredients, except for the sesame seeds.
Spoon the batter onto a parchment-lined baking sheet, leaving about 1 inch between each cookie.
Sprinkle the sesame seeds over the cookies, then bake 10-12 min.
Once baked, remove the cookies from the oven and enjoy!
Maple Tahini Cookies (Keto)
Ingredients
- 3/4 cup almond flour
- 1/4 cup tahini
- 1 large egg
- 2 Tbsp monkfruit sweetener
- 2 Tbsp unsweetened almond milk
- 1 Tbsp sugar-free maple syrup
- 1 Tbsp sesame seeds
- 1 tsp baking powder
- Pinch of salt
Instructions
- Preheat oven to 350F.
- In a medium bowl, mix together all the ingredients, except for the sesame seeds.
- Spoon the batter onto a parchment-lined baking sheet, leaving about 1 inch between each cookie.
- Sprinkle the sesame seeds over the cookies, then bake 10-12 min.
- Once baked, remove the cookies from the oven and enjoy!
Nutrition Facts
Calories
86Fat (grams)
7Net carbs
1Protein (grams)
3* Net carbs and other nutritional information may vary based on brand used
