These chocolate chip pecan cookies are sooooo yummy!

Lovin’ these big time, so much so that I have to hide them from myself so I don't overdo it...

Ingredients

1 cup almond flour
3 Tbsp sugar-free dark chocolate chips
3 Tbsp pecans, chopped
2 Tbsp golden monkfruit sweetener
2 Tbsp butter, melted
2 Tbsp unsweetened almond milk
1 tsp vanilla extract
1/4 tsp baking soda
Pinch of salt

Yields: 12 servings / cookies
Per serving: 1 net carb*

Prep time: 5 min
Cook time: 12 min
Total time: 30 min

* Net carbs may vary based on brand used

Directions

Preheat oven to 325F.

In a large bowl, mix together all the ingredients.

Shape into a dozen small cookies on a parchment lined baking sheet, then bake for 10-12 min.

Allow cookies to cool at least 15 min before handling, so that they firm up.